Thick Creamy Ice Cream Without Whipping Cream | How To Make Chocolate Malai Ice Cream Kulfi Without Chocolate
Creamy Malai Chocolate Kulfi Ice Cream Without Corn Starch
Prep Time 20 minutes mins
Cook Time 8 hours hrs
Total Time 8 hours hrs 20 minutes mins
Course Dessert
Cuisine Indian
Servings 1.5 Litre
Calories 210 kcal
- 3 cup Malai Cream
- 1/2 cup Condensed Milk
- 1/4 tsp Vanilla essence
- 1 cup Milk
- 2 x 150 gm Bourbon Chocolate Biscuits
- Some Dry fruits
Blended on low with added milk accumulated Malai, into a smooth thick like batter.
Now add to this powdered chocolate biscuits, Condensed milk, Vanilla and some chopped dry fruits.
After everything is well blended add this homemade Ice cream mix in a plastic box to freeze with some more biscuit pieces and dry fruits spread over it for garnish.
When ready scoop out or cut in pieces to enjoy.