Indian Sweets
All types of Indian mithai or sweets from north,south,east and west of India.
Singhare Atta Shakarpara
Tips:- You can store these Singhara Atta Shakarpare for about 10-15 days.
Mathura Ke Peda
This is a very famous and easy sweet Mithai or dessert to make.The Mithai originated it’s name from the place ...
Ganesh Chaturthi ka Prasad Modak Laddu
Modak laddoos,is the most loved sweet of lord Ganeshji offered as Prasad on the auspicious occasion of Ganesh Chaturthi.There are ...
Sohan Halwa
You can describe Sohan Halwa from just one fact that it’s a sweet that is not hurried by any Indian ...
Besan Ke Ladoo
Besan Ladoo is a very comman sweet in North Indian household.These are usually made in bulk quantity and  are kept ...
Besan Ka Halwa
A mouth watering Indian dessert made using rich flavors and Ingredients perfect for food lover having sweet tooth.But you will ...
Gajjar Burfi
Ingredients :- 1 tbsp Clarified Butter / Desi Ghee 500gms grated Carrot / Gajjar 1 Cup Sugar 250gms Condensed Milk ...
Kalakand The Milk Cake
Milk Cake also known as Kalakand very simple and quick to make Mitai ,one of my favorite and requires few ...
