Indian Sweets
All types of Indian mithai or sweets from north,south,east and west of India.
Ukadiche Modak Sweet Steamed Rice Dumpling | Modak Banane Ka Tarika
Ukadiche Modak is a traditional Maharashtra sweet recipe specially made and offered to Shri Ganesha during the festival of Ganesh ...
Khoya Mawa Pak
Dry fruit pak ir even called as dry fruit Parag is a special Indian sweet Burfi that can be eaten ...
Soft Mango Burfi
Those who love Mangoes love them in any form and when it’s in season you can’t stop having them.Here let’s ...
Kashmiri Style Wheat Flour Laddu
Kashmiri ladoo are made using wheat flour specially in time of any auspicious occasions or puja as a prasad.it can ...
Classic Punjabi Pinni
Here is a authentic recipe of a classic Pinni, a sweet mithai made in every Punjabi household specially in the ...
Gulab Jamun
Gulab Jamun is a very very popular Indian sweet mithai that is served at any auspices occasion.Here we will make ...
Danedar Mohan Thal Sweet Mithai
You won’t believe this Indian sweet Mohan thal can be easily made for any festive occasion like Holi,Dewali or Raksha ...
Authentic Halwai Jalebi
Jalebiis a common sweet that can be literally eaten everyday available at every corner Halwai shop.These are crispy crystal like ...
Soft Mawa Gujiya
Gujiya is one of the best sweet made and served usually during festivals like Holi or Dewali.You can either make ...
Imarti
Imriti is a popular sweet from north India.It is known as Jhangri usually in south India.Imriti looks somewhat like Jaleabi ...
