Indian Sweets

All types of Indian mithai or sweets from north,south,east and west of India.

differnce between amrakhand and shrikhand

What is Amrakhand | How to Prepare Homemade Thick Creamy Amrakhand recipe

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Amrakhand is an Indian dessert that originated and was made in Maharashtra and Gujrat. Shrikhand when infused with flavourful mangoes ...

Main ingredient for making thekua

Khasta Bihari Gud Wala Thekua Kaise Banate Hai | Atte Ka Thekua Banane Ki Vidhi 

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Thekua is the traditional Indian sweet made from the eastern part of India  that is Bihar during the festive seasons specially ...

laung lata sweet

Easy to Make Authentic Homemade Lavang Latika | Laboungo Latika Mithai | Sweet Lavang Lata Indian Dessert 

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Lavang Latika is a delicious Indian dessert or a sweet known as a Mithai in India that any sweet lover ...

Homemade soft sooji barfi

No Ghee Suji Nariyal Burfi | No Sugar Syrup Barfi Methai

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Sooji barfi without ghee | Suji is one of the basic ingredients that we Indians have in our kitchen because ...

Method of making moong dal Ki barfi at home

Moong Dal Burfi Recipe Without Mawa | Moong Ke Dal Ki Barfi

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Moong dal burfi is a very authentic recipe mostly made by traditional Halwai. Moong dal Barfi can be made using ...

quick instant mawa malpua

Easy Khoya Malpua Recipe | Sweet Mawa Malpua | Instant Malpua

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Easy Khoya Malpua Recipe | Sweet Mawa Malpua | Instant Malpua.Malpua can be called as a very basic traditional sweet ...

Dry fruit atta pinni ladoo

Atta Ladoo recipe with dry fruits | Recipe Aate ke laddu with Jaggery | Suji Aate ke laddu | Whole wheat flour laddu

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Atta ladoo recipe with dry fruits | Recipe Aate ke laddu with Jaggery | Suji Aate ke laddu | Whole ...

Paneer Jelabi

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A new innovative and interesting way to make instant Jelabi without losing that juicy flavour. Ingredients:- ( Serves 12 ) ...

Sooji Nariyal Ladoo

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Tempting Sooji Ke Ladoo are super easy to make anytime sweet and with Coconut they turn out delicious.These are soft ...

Nolen Gurer Sandesh

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Sandesh is a popular and signature sweet from Bengal and in winters it is made with sugary sweet Dates palm ...

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