Poha Kheer

Make a instant kheer for your breakfast in just 5 minutes.

Ingredients:-

• 1 cup Rice flakes / Poha
• 1-2 tsp Butter / Desi ghee
• 4 cups or 1 Litre Milk
• 1/4 cup chopped Nuts ( Mix of Cashews & Almonds )
• 1 tbsp Raisin / Kishmish
• 6-8 wet Dates / Khajoor
• 2 tbsp Coconut powder
• 1 tbsp Sugar / Cheeni
• 1/4 tsp green Cardamom  / Hari elachi
• 1/4 tsp Cinnamon / Dalchini

Method:-

1. Thoroughly rinse poha 2 to 3 times to take out all the dust and dirt and then keep it over us sieve to get dry.
2. Sauté all Nuts and dry fruits in the ghee over a low heat for 2 to 3 minutes adding Cinnamon & Cardamom powder.
3. Next add Milk ,let the milk come to boil occasionally stirring.
4. Cook Poha in Milk 5-6 minutes over low or till Milk gets bit thick in between adding Sugar.
5. Poha kheer is ready.

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